Getting to Know A Brief History of Espresso Machine

For fans of espresso, espresso machine usage purpose is to obtain pure flavor, complex, and steady from the extraction of coffee brewing in a relatively short time. The new espresso machine is present in the history of the 19th century, and even then still through several times improvement before becoming its present form.

Modern espresso machine was originally developed as a means to brew coffee faster using steam
power. Here's a very brief history of espresso machines since its inception.

Early emergence Coffee Machines Steam

Coffee penyeduh steam engine began to be made in the 19th century, when the central European nation devoted to the coffee. This machine was created after a number of complaints will be old-style coffee brewing process is slow. Of the various types of machines were invented, machine-made Italian Angelo MORIONDO be the first machine that combines a patented brewing techniques with water and steam. However, Luigi Bezzera be the one who perfected the machine by adding new elements, such as the portafilter, while turning it into a single shot espresso machine first.

Bezzera then formed a partnership with Desiderio Pavoni to enhance the machine. Pavoni purchased the patent in 1903. Pavoni created numerous changes to enhance the machine, for example by adding a pressurized pipe to pour coffee without having to make the barista exposed to splashing hot coffee because the pressure is released suddenly. The term began their espresso cafee introduced in 1906, when they brought the machine to show Milan Fair. The term "Espresso Machine" is becoming increasingly popular and form that then appears increasingly unique and diverse.

Emerging Modern Espresso Machines

At the beginning of the 20th century, electricity became popular and the next espresso machine was no longer using steam power. Shape of the engine tend to be smaller and lighter, especially with the onset of the popularity of Art Deco style. Popularity Pavoni espresso machine then rivaled by Pier teresio Arduino. Although in his day did not make the Arduino Pavoni espresso machine that great, but the Arduino has the ability in terms of marketing so that the espresso machine became known outside Italy. In other words, thanks to the espresso machine Arduinolah spread throughout Europe.

More modern developments of espresso machines and then marked by the appearance of a machine capable of extracting coffee with pressures above 2 bar without making coffee powder "burn", ie artificial Achille Gaggia espresso machine, a cafe owner in Milan. Before the emergence of this Gaggia machine, the extraction pressure on the espresso machine that is only up to 2 bar. In addition to donations about 8 to extraction pressure. 10 bar, Gaggia machine is also the first machine to produce espresso with Crema.

Finally, the emergence of the modern espresso machine in 1961 that pioneered Ernesto Valente, with his machine Faema E61, marking the start of the latest developments espresso machine as we know it today. Instead of relying on manual pressure on the lever, Faema E61 using a motor pump to produce pressure 9 bar. In the process, a reference E61 technology innovations of existing espresso machines.